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Brussels sprouts with house-smoked pork belly topped with shaved parmesan

Fried risotto balls with mozzarella and fontina cheese topped with pesto and romesco sauce

House-made mozzarella wrapped around ricotta and mascarpone cheese breaded and fried, served with marinara sauce

Steamed mussels served in a lemon butter, white wine broth of ground sausage, onion and cherry tomato with sliced baguette

House-made meatballs in red sauce topped with pesto and housemade mozzarella served with sliced baguette

Fresh cut daily and served with truffle aioli & ketchup

Bbq house-smoked pork belly served with fried green tomatoes topped with buratta cream and remoulade

Puff pastry wrapped brie served with house-made fruit chutney, candied pecans, topped with honey drizzle

Romaine, shaved parmesan, croutons

Mixed greens, carrots, tomato, red onion, croutons

House-made mozzarella, tomato, fresh basil, black olives, presto, olive oil and balsamic drizzle

Citrus roasted red beets, spring mix greens, goat cheese, pickled red onions, candied pecans

Spring mix greens, crispy pepperoni, banana peppers, house made mozzarella, red onion, cherry tomatoes

Grilled shrimp, spring mix greens, goat cheese, dried cranberries, candied pecans, cherry tomato, red onion

Arugula , gala apples, goat cheese, candied pecans, dried cranberry, red onion

Strip steak, bleu cheese crumbles, spring mix greens, tomato, shaved carrot, pickled red onions, croutons

Pan-seared chicken served over angel hair pasta with capers in a white wine and lemon butter sauce

Hand-breaded chicken breast topped with house-made mozzarella served over bucatini pasta with red sauce

Grilled gulf shrimp served in a white wine and butter sauce of garlic, shallot, and fresh herbs, topped with shaved parmesan and chopped basil

Fettuccine pasta served with a garlic and parmesan cream sauce, fresh chopped basil & shaved parmesan add chicken $6 | add shrimp $7 | add salmon $8 | add steak $9 | add black and bleu steak $11

House made italian sausage, green and red peppers, onions, in a red marsala cream sauce and topped with shaved parmesan and fresh chopped basil

House-ground meatballs and bucatini pasta tossed in red sauce with shaved parmesan and chopped basil

Lobster ravioli served in a smoked corn and tarragon beurre blanc topped with crispy prosciutto

Brick oven baked meatloaf with peppers and onion, served with mashed potatoes and green beans, topped with a mushroom demi glace

House-made gnocchi and braised short rib sauteed with onions and mushrooms in stroganoff cream sauce

House-ground sausage and mushroom blend, truffle demi-cream sauce, shaved parmesan and fresh herbs

Gulf shrimp, mascarpone grit cake, andouille sausage, wilted spinach, tomatoes, mushrooms, white wine tomato cream sauce

Pan-seared chicken breast topped with a mushroom marsala sauce. Served with mashed poatoes and green beans

Bourbon-glazed atlantic salmon, served with a vegetable risotto of artichokes, mushroom, sundried tomatoes SUBSTITUTE ALL VEGETABLES $2

grilled strip steak topped with mushroom demi, asparagus, hand cut truffle fries ADD SAUTEED MUSHROOMS & ONION $5 ADD GRILLED SHRIMP $7 | ADD BLEU CHEESE $2

+side House Salad $6 +side Caesar salad $7

Red base, italian cheese blend, house-made mozzarella, basil, shaved parmesan

Pesto base, house-made mozzarella, mushroom, asparagus, sun dried tomato

Red base, italian cheese blend, house-made sausage, peppadew peppers, roasted fennel

House-made bbq sauce base, italian cheese blend, herb grilled chicken, pickled red onion, chopped cilantro

Red base, italian cheese blend, pepperoni, burrata cream

Garlic cream base, italian cheese blend, braised short rib, caramelized onions, mushrooms, drizzled demi-glace

House-made ground beef, american cheese, lettuce, tomato, and onion served on a brioche bun with fries +bacon $2 +fried egg $2 +truffle fries $3 +bleu cheese $2 +sauteed onions & mushrooms $5

Sliced rib roast, caramelized onions & peppers, american cheese served on a hoagie roll

House-made meatballs, italian cheese blend, topped with marinara served on a hoagie roll

Panko encrusted oven baked chicken, house-made mozzarella, marinara served on a brioche bun